Comments on: Vanilla Chocolate Chip Bundt Cake

By: Dayle Richmond

Dayle Richmond — Fri, 22 Aug 2014 11:11:36 +0000

do you think this could be made in two 9 inch round cake pans? I would like to use this batter to make a birthday cake for my mother in law. Thank you.

By: Julie Deily

Julie Deily — Thu, 21 Aug 2014 18:23:22 +0000

In reply to Dayle Richmond. Hi Dayle, yes it's correct. It should say VANILLA chocolate chip bundt cake! :)

By: Dayle Richmond

Dayle Richmond — Thu, 21 Aug 2014 18:21:14 +0000

I would like to try this recipe. But I am wondering. Is two tablespoons of vanilla correct?
Thank you.

By: Nancy

Nancy — Thu, 14 Aug 2014 18:52:09 +0000

It’s in the oven now! I substituted devil’s food cake mix for the yellow, and used Jello cheesecake flavored pudding mix instead of vanilla. I tasted the batter (I know, raw eggs), and it tastes fantastic!

By: Ann

Ann — Mon, 26 Aug 2013 20:33:23 +0000

In reply to Julie Deily. Can you make this cake into a layer cake?

By: Laura

Laura — Thu, 11 Jul 2013 21:57:57 +0000

Gonna whip this up tonight – it’s exactly what I was looking for…