Comments on: Braised Beef Short Ribs with Tortelloni in a Marsala Cream Sauce (Slow Cooker Recipe) https://www.thelittlekitchen.net/beef-short-ribs-tortelloni-marsala-cream-sauce-slow-cooker/ Quick and easy recipes you can make for your family and friends. Published by Julie Tran Deily Sun, 21 Dec 2025 21:14:01 +0000 hourly 1 By: Julie Deily https://www.thelittlekitchen.net/beef-short-ribs-tortelloni-marsala-cream-sauce-slow-cooker/#comment-866828 Sun, 21 Dec 2025 21:14:01 +0000 https://www.thelittlekitchen.net/?p=2264#comment-866828 ]]> In reply to Ann Branham.

It’s one of my favorite recipes from there too! I didn’t know they took it off. Hope you enjoyed the recipe and had a Happy Birthday!! 😄

]]> By: Ann Branham https://www.thelittlekitchen.net/beef-short-ribs-tortelloni-marsala-cream-sauce-slow-cooker/#comment-866695 Fri, 14 Nov 2025 15:01:51 +0000 https://www.thelittlekitchen.net/?p=2264#comment-866695

I am so glad to get this recipe. Olive garden had taken it off the menu. my husband and I are going to Olive Garden today for my birthday.

]]> By: Martha https://www.thelittlekitchen.net/beef-short-ribs-tortelloni-marsala-cream-sauce-slow-cooker/#comment-736158 Wed, 27 Sep 2017 03:26:52 +0000 https://www.thelittlekitchen.net/?p=2264#comment-736158 Sounds great. Can’t wait to try!

]]> By: Nancy https://www.thelittlekitchen.net/beef-short-ribs-tortelloni-marsala-cream-sauce-slow-cooker/#comment-728833 Sat, 11 Mar 2017 21:33:02 +0000 https://www.thelittlekitchen.net/?p=2264#comment-728833 OMG! I just finished making this recipe! This recipe is so delicious. It was worth the time and effort making this! My family is raving about it! Love it! So happy you posted this recipe. I appreciate it! So yummy! Cheaper than going to Olive Garden! So yummy!?

]]> By: Rachel https://www.thelittlekitchen.net/beef-short-ribs-tortelloni-marsala-cream-sauce-slow-cooker/#comment-708209 Wed, 27 Jul 2016 03:21:39 +0000 https://www.thelittlekitchen.net/?p=2264#comment-708209 Hi! I know this is quite an old thread, but I am dying for this dish and I find myself confused. By “braising liquid” do you refer to the liquid remaining in the slow cooker after removing the meat? Thank you!

]]> By: linda carpenter https://www.thelittlekitchen.net/beef-short-ribs-tortelloni-marsala-cream-sauce-slow-cooker/#comment-697210 Fri, 15 Jan 2016 17:55:34 +0000 https://www.thelittlekitchen.net/?p=2264#comment-697210 wow this is a very tastey dish. I am not a beef person ,but this is very nice .I admire people who can recreate recipes.

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